GLUTEN-FREE        PEANUT-FREE         TREE-NUT FREE        DAIRY-FREE        EGG-FREE        SOY-FREE

Happy Thanksgiving!

from all of us at Portions and Newton's No Gluten

Stuffing Recipe 

This is a  fantastic recipe we have been making for years. Designed to be used with our own Newton’s No Gluten breads, even your non-gluten-free guests will be clamoring for second helpings!

*dairy free, egg free option

Ingredients:

  • 1 loaf of Newton’s No Gluten 4 Grain+Chia Sandwich Bread, thawed
  • 3 Tbsp. poultry seasoning
  • 1 tsp. salt
  • 3 Tbsp. butter, melted (*Earth Balance Dairy Free Spread)
  • 2 cups hot chicken stock or water
  • 3 Tbsp. bacon fat, previously rendered and reserved or olive oil
  • 3 large stalks celery, diced
  • 3 medium onions, diced
  • 1 medium apple, cored and diced
  • 6 stalks fresh parsley, chopped
  • 3 cloves garlic, minced
  • 1/2 cup currants, washed then soaked in 1/2 cup of water to plump, then drained

Directions:

  • Cube sliced bread into bite sized pieces.
  • Put into a large bowl. Do not dry bread cubes.
  • Sprinkle with poultry seasoning and salt. Gently mix in.
  • Mix melted butter and hot stock in a bowl.
  • Pour butter and hot stock mixture over bread cubes 1/2 a cup at a time.
  • Mix cubes after each addition for even distribution. Set aside.
  • Heat bacon fat in a medium frying pan. Sautee onions and celery until partially cooked (approx. 5 min.).
  • Remove from heat and add apples, garlic, currants and parsley. Mix well.
  • Add contents of frying pan into bread cubes. Mix well.
  • Lightly press into greased 8×8 pan.
  • Tightly cover pan with foil and bake at 400F for 30 minutes.
  • Reduce heat to 350F and continue to bake for an additional 30 minutes.
  • Enjoy!

Enjoy a couple of our favorite Thanksgiving recipes. These are long-standing family favourites, tried-and-true!

Cranberry Recipe 

 A great holiday recipe that perfectly compliments our stuffing recipe!

Ingredients: 

  • 1 package fresh cranberries, washed
  • 1/2 cup sugar — less or more depending on your taste for tartness
  • 1 cup fresh orange juice

Directions:

  • Place all of the ingredients into a medium sauce pan
  • On medium heat – bring just to boil , stirring often
  • Reduce heat & simmer for about 5 minutes or until mixture starts to thicken and the majority of skins “pop”, stirring often
  • Remove from heat (add 1 tsp of Grand Marnier – optional) and let cool, stirring occasionally

Once cool, store in a closed container in refrigerator for up to 3 days. Sauce can also be frozen & reheated after being thawed, with good results.

NOTE * if you like your cranberries chunky, then stir very gently to avoid mashing them but be sure to scrape the bottom of the pan to avoid burning.

Portions - Your Dietary Food Store

Thanksgiving Weekend Hours

Friday, Oct. 5: 10 – 5,  Saturday, Oct 6: 10 – 4
Sunday & Monday: Closed

GLUTEN-FREE        PEANUT-FREE         TREE-NUT FREE        DAIRY-FREE        EGG-FREE        SOY-FREE

Welcome to Our Bakery!

We prepare fresh, delicious gluten-free breads and baking
every day we are open!
Click the Bakery Page link below to view our our fresh baking schedule
as well as our entire line-up of delicious bakery items.

The Portions Kitchen

Each one of our individually sized meals, soups, dinner pies and quiche
are made from scratch in small batches while using
the finest ingredients available.
Now you can save time without sacrificing the quality
your busy family deserves.

Specialty Baking Mixes and Ingredients

All of our Newton’s No Gluten baking mixes and ingredients
are free of gluten, dairy, egg, soy and nuts.
Our mixes were also designed to be made
without the use of any additional dairy or eggs.
We are your safe option for baking!

Fresh Daily

Our talented gluten-free bakers are always preparing something fresh. We have fresh bread available every day we are open!

Egg & Dairy Allergy Safe

Not just gluten-free! We have dedicated kitchen space and equipment for baking dairy and
egg-free as well.

Nut-Free Safe Haven

Our entire facility is dedicated nut free! Our supplies are carefully selected to ensure that we are a safe haven from peanuts and all tree-nuts.

Great Selection

We have a great selection of baked breads, buns and desserts sure to please everyone, even people not participating in a gluten-free diet!

Safe food makes people happy! See what they are saying…

I just wanted to say thank you for your great service! I recently visited your store for the first time, with my 18 month old son, who is sensitive to dairy, wheat and eggs. I have been searching for alternative food products for a while now, and was amazed to find food that I didn’t know existed – such as lactose free cheese.

I am very excited to know that I am not the only one out there having to work around special dietary concerns! Your service was very helpful, and I will definitely be back. Thank you! Melissa E.

I actually stopped by today and a LOVELY young woman helped me to buy a plethora of fabulous finds! I can’t tell you how refreshing it was to have a large selection of foods we can eat coupled with really knowledgeable staff who have tried the products. I’ve been making everything from scratch since my children’s food allergies were identified. It’s very comforting to know that when I go back to work there are some convenience products that will give my family fabulous nutrition and are perfectly safe! Thank you for operating such a wonderful store! I’ll be back regularly! Lucy G.

Would you like to send us testimonial? We would love to hear from you! Please use the contact form below.

The Bakery

We prepare fresh, delicious gluten-free breads and baking every day we are open!
Click the Bakery Page link below to view our our fresh baking schedule
as well as our entire line-up of delicious bakery items.
Visit the Bakery Page

The Kitchen

Each one of our individually sized meals, soups, dinner pies and quiche are made from scratch in small batches while using the finest ingredients available.
Now you can save time without sacrificing the quality your busy family deserves.

Visit the Kitchen Page

Our Baking Mixes & Ingredients

All of our Newton’s No Gluten baking mixes and ingredients are free of gluten, dairy, egg, soy and nuts.
They were also designed to be made without the use of any additional dairy or eggs.
We are your safe option for baking!

Visit the Baking Mixes & Ingredients Page

Have a question? Please send us an email!

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Our Location and Store Hours:

Portions Regular Store Hours

Monday: Closed
Tuesday: 10 – 5
Wednesday: 10 – 5
Thursday: 10 – 5
Friday: 10 – 5
Saturday: 10 – 4
Sunday: Closed

 

 

Phone: 519-837-3337
Store Address:

Portions – Your Dietary Food Store
340 Woodlawn Rd. W – Unit 4
Guelph ON
N1H 7K6

Portions - Your Dietary Food Store